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Incident location
Fire
6Radio Clips

Fire in Red Cow Kitchen

208 1st Ave N

Published · Updated

Resolved· Gas Shut Off, Crews Leaving

Summary

  • Firefighters responded to a reported kitchen fire at Red Cow restaurant in Minneapolis, but found no visible signs of fire or smoke upon arrival. The fire had been extinguished by staff using a fire extinguisher before their arrival.

Timeline

The gas to the kitchen has been shut off. Staff will wait for the gas company and health inspector. Crews are returning to service.

MFD 1 · 0:21
Dispatch, Engine 4. Engine 4. Gas to the kitchen has been shut off. Staff on scene is going to wait for Centerpoint and the health department. Engine 4 and Ladder 11, they're returning to service. Received. Do have gas to the kitchen shut off. Staff on scene will wait for Centerpoint, and the health inspector will be going back in service. 933.

Firefighters have requested the gas company and health inspector to respond to the restaurant.

MFD 3 · 0:13
And dispatch Engine 4, can you start the gas company on this? Received, get a hold of Centerpoint and I'll get a, do we need to, I think we need to notify the health inspector as well? Correct, you can start them as well. Staff is on scene. Received.

Two units are managing the situation while others return to service.

MFD 3 · 0:28
And dispatch, Engine 4, fire's out. We can handle with the first truck company. Release the rest of the assignment. Received, fire is out. Engine 4 can handle with the first truck company, which I show should be Ladder 11. Engine 4 and Ladder 11 can handle at the Red Cow. All of the companies can go back in service and back to TAC 1. Engine 4 and Ladder 11 handling on 1st Avenue and back to TAC 1 at 928.

The fire appears to be out, extinguished by staff using a fire extinguisher. Firefighters are verifying the location.

MFD 3 · 0:21
Dispatch command on 1st. Fire appears to be out. We're going to meet with staff and make sure this is the location. Staff put it out with a dew gas. Hold the assignment. Received the fire. Fire appears to be out. Employee put it out with dew gas, but verifying that this is the correct location. Holding all companies at 927.

Firefighters have arrived at the single-story restaurant and are investigating the reported kitchen fire with no visible signs of fire or smoke at this time.

MFD 3 · 0:15
Dispatch, Engine 4's arrived. 208 1st Avenue North, we have a one-story restaurant, nothing showing. Engine 4's command, we'll be taking, checking. Engine 4 arriving to a one-story restaurant with nothing showing, have command and checking at 925.

Firefighters are responding to a report of a fire in the kitchen at Red Cow.

MFD 1 · 0:30
First alarm response, report of a fire in the kitchen of the Red Cow, Engine 4, Chief 4, Deputy, Engine 6, Chief 2, Ladder 11, Engine 16, Ladder 3, Ladder 7, Salvage, Mobile Command, 208 1st Avenue North. First alarm response, report of a fire in the kitchen of the Red Cow, Engine 4, Engine 16, Engine 4.

A 911 caller has reported an unconfirmed incident at 208 1st Ave N.

The gas to the kitchen has been shut off. Staff will wait for the gas company and health inspector. Crews are returning to service.

MFD 1 · 0:21
Dispatch, Engine 4. Engine 4. Gas to the kitchen has been shut off. Staff on scene is going to wait for Centerpoint and the health department. Engine 4 and Ladder 11, they're returning to service. Received. Do have gas to the kitchen shut off. Staff on scene will wait for Centerpoint, and the health inspector will be going back in service. 933.

Firefighters have requested the gas company and health inspector to respond to the restaurant.

MFD 3 · 0:13
And dispatch Engine 4, can you start the gas company on this? Received, get a hold of Centerpoint and I'll get a, do we need to, I think we need to notify the health inspector as well? Correct, you can start them as well. Staff is on scene. Received.

Two units are managing the situation while others return to service.

MFD 3 · 0:28
And dispatch, Engine 4, fire's out. We can handle with the first truck company. Release the rest of the assignment. Received, fire is out. Engine 4 can handle with the first truck company, which I show should be Ladder 11. Engine 4 and Ladder 11 can handle at the Red Cow. All of the companies can go back in service and back to TAC 1. Engine 4 and Ladder 11 handling on 1st Avenue and back to TAC 1 at 928.

The fire appears to be out, extinguished by staff using a fire extinguisher. Firefighters are verifying the location.

MFD 3 · 0:21
Dispatch command on 1st. Fire appears to be out. We're going to meet with staff and make sure this is the location. Staff put it out with a dew gas. Hold the assignment. Received the fire. Fire appears to be out. Employee put it out with dew gas, but verifying that this is the correct location. Holding all companies at 927.

Firefighters have arrived at the single-story restaurant and are investigating the reported kitchen fire with no visible signs of fire or smoke at this time.

MFD 3 · 0:15
Dispatch, Engine 4's arrived. 208 1st Avenue North, we have a one-story restaurant, nothing showing. Engine 4's command, we'll be taking, checking. Engine 4 arriving to a one-story restaurant with nothing showing, have command and checking at 925.

Firefighters are responding to a report of a fire in the kitchen at Red Cow.

MFD 1 · 0:30
First alarm response, report of a fire in the kitchen of the Red Cow, Engine 4, Chief 4, Deputy, Engine 6, Chief 2, Ladder 11, Engine 16, Ladder 3, Ladder 7, Salvage, Mobile Command, 208 1st Avenue North. First alarm response, report of a fire in the kitchen of the Red Cow, Engine 4, Engine 16, Engine 4.

A 911 caller has reported an unconfirmed incident at 208 1st Ave N.

The gas to the kitchen has been shut off. Staff will wait for the gas company and health inspector. Crews are returning to service.

MFD 1 · 0:21
Dispatch, Engine 4. Engine 4. Gas to the kitchen has been shut off. Staff on scene is going to wait for Centerpoint and the health department. Engine 4 and Ladder 11, they're returning to service. Received. Do have gas to the kitchen shut off. Staff on scene will wait for Centerpoint, and the health inspector will be going back in service. 933.

Firefighters have requested the gas company and health inspector to respond to the restaurant.

MFD 3 · 0:13
And dispatch Engine 4, can you start the gas company on this? Received, get a hold of Centerpoint and I'll get a, do we need to, I think we need to notify the health inspector as well? Correct, you can start them as well. Staff is on scene. Received.

Two units are managing the situation while others return to service.

MFD 3 · 0:28
And dispatch, Engine 4, fire's out. We can handle with the first truck company. Release the rest of the assignment. Received, fire is out. Engine 4 can handle with the first truck company, which I show should be Ladder 11. Engine 4 and Ladder 11 can handle at the Red Cow. All of the companies can go back in service and back to TAC 1. Engine 4 and Ladder 11 handling on 1st Avenue and back to TAC 1 at 928.

The fire appears to be out, extinguished by staff using a fire extinguisher. Firefighters are verifying the location.

MFD 3 · 0:21
Dispatch command on 1st. Fire appears to be out. We're going to meet with staff and make sure this is the location. Staff put it out with a dew gas. Hold the assignment. Received the fire. Fire appears to be out. Employee put it out with dew gas, but verifying that this is the correct location. Holding all companies at 927.

Firefighters have arrived at the single-story restaurant and are investigating the reported kitchen fire with no visible signs of fire or smoke at this time.

MFD 3 · 0:15
Dispatch, Engine 4's arrived. 208 1st Avenue North, we have a one-story restaurant, nothing showing. Engine 4's command, we'll be taking, checking. Engine 4 arriving to a one-story restaurant with nothing showing, have command and checking at 925.

Firefighters are responding to a report of a fire in the kitchen at Red Cow.

MFD 1 · 0:30
First alarm response, report of a fire in the kitchen of the Red Cow, Engine 4, Chief 4, Deputy, Engine 6, Chief 2, Ladder 11, Engine 16, Ladder 3, Ladder 7, Salvage, Mobile Command, 208 1st Avenue North. First alarm response, report of a fire in the kitchen of the Red Cow, Engine 4, Engine 16, Engine 4.

A 911 caller has reported an unconfirmed incident at 208 1st Ave N.

The gas to the kitchen has been shut off. Staff will wait for the gas company and health inspector. Crews are returning to service.

MFD 1 · 0:21
Dispatch, Engine 4. Engine 4. Gas to the kitchen has been shut off. Staff on scene is going to wait for Centerpoint and the health department. Engine 4 and Ladder 11, they're returning to service. Received. Do have gas to the kitchen shut off. Staff on scene will wait for Centerpoint, and the health inspector will be going back in service. 933.

Firefighters have requested the gas company and health inspector to respond to the restaurant.

MFD 3 · 0:13
And dispatch Engine 4, can you start the gas company on this? Received, get a hold of Centerpoint and I'll get a, do we need to, I think we need to notify the health inspector as well? Correct, you can start them as well. Staff is on scene. Received.

Two units are managing the situation while others return to service.

MFD 3 · 0:28
And dispatch, Engine 4, fire's out. We can handle with the first truck company. Release the rest of the assignment. Received, fire is out. Engine 4 can handle with the first truck company, which I show should be Ladder 11. Engine 4 and Ladder 11 can handle at the Red Cow. All of the companies can go back in service and back to TAC 1. Engine 4 and Ladder 11 handling on 1st Avenue and back to TAC 1 at 928.

The fire appears to be out, extinguished by staff using a fire extinguisher. Firefighters are verifying the location.

MFD 3 · 0:21
Dispatch command on 1st. Fire appears to be out. We're going to meet with staff and make sure this is the location. Staff put it out with a dew gas. Hold the assignment. Received the fire. Fire appears to be out. Employee put it out with dew gas, but verifying that this is the correct location. Holding all companies at 927.

Firefighters have arrived at the single-story restaurant and are investigating the reported kitchen fire with no visible signs of fire or smoke at this time.

MFD 3 · 0:15
Dispatch, Engine 4's arrived. 208 1st Avenue North, we have a one-story restaurant, nothing showing. Engine 4's command, we'll be taking, checking. Engine 4 arriving to a one-story restaurant with nothing showing, have command and checking at 925.

Firefighters are responding to a report of a fire in the kitchen at Red Cow.

MFD 1 · 0:30
First alarm response, report of a fire in the kitchen of the Red Cow, Engine 4, Chief 4, Deputy, Engine 6, Chief 2, Ladder 11, Engine 16, Ladder 3, Ladder 7, Salvage, Mobile Command, 208 1st Avenue North. First alarm response, report of a fire in the kitchen of the Red Cow, Engine 4, Engine 16, Engine 4.

A 911 caller has reported an unconfirmed incident at 208 1st Ave N.

The gas to the kitchen has been shut off. Staff will wait for the gas company and health inspector. Crews are returning to service.

MFD 1 · 0:21
Dispatch, Engine 4. Engine 4. Gas to the kitchen has been shut off. Staff on scene is going to wait for Centerpoint and the health department. Engine 4 and Ladder 11, they're returning to service. Received. Do have gas to the kitchen shut off. Staff on scene will wait for Centerpoint, and the health inspector will be going back in service. 933.

Firefighters have requested the gas company and health inspector to respond to the restaurant.

MFD 3 · 0:13
And dispatch Engine 4, can you start the gas company on this? Received, get a hold of Centerpoint and I'll get a, do we need to, I think we need to notify the health inspector as well? Correct, you can start them as well. Staff is on scene. Received.

Two units are managing the situation while others return to service.

MFD 3 · 0:28
And dispatch, Engine 4, fire's out. We can handle with the first truck company. Release the rest of the assignment. Received, fire is out. Engine 4 can handle with the first truck company, which I show should be Ladder 11. Engine 4 and Ladder 11 can handle at the Red Cow. All of the companies can go back in service and back to TAC 1. Engine 4 and Ladder 11 handling on 1st Avenue and back to TAC 1 at 928.

The fire appears to be out, extinguished by staff using a fire extinguisher. Firefighters are verifying the location.

MFD 3 · 0:21
Dispatch command on 1st. Fire appears to be out. We're going to meet with staff and make sure this is the location. Staff put it out with a dew gas. Hold the assignment. Received the fire. Fire appears to be out. Employee put it out with dew gas, but verifying that this is the correct location. Holding all companies at 927.

Firefighters have arrived at the single-story restaurant and are investigating the reported kitchen fire with no visible signs of fire or smoke at this time.

MFD 3 · 0:15
Dispatch, Engine 4's arrived. 208 1st Avenue North, we have a one-story restaurant, nothing showing. Engine 4's command, we'll be taking, checking. Engine 4 arriving to a one-story restaurant with nothing showing, have command and checking at 925.

Firefighters are responding to a report of a fire in the kitchen at Red Cow.

MFD 1 · 0:30
First alarm response, report of a fire in the kitchen of the Red Cow, Engine 4, Chief 4, Deputy, Engine 6, Chief 2, Ladder 11, Engine 16, Ladder 3, Ladder 7, Salvage, Mobile Command, 208 1st Avenue North. First alarm response, report of a fire in the kitchen of the Red Cow, Engine 4, Engine 16, Engine 4.

A 911 caller has reported an unconfirmed incident at 208 1st Ave N.

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